Shift Manager
Vacancy listed 07/02/2025
Application deadline 21/02/2025
Details
Shift Manager (Cut) – Lincolnshire Herbs Ltd

Are you a dynamic leader with a passion for food production and people management? Lincolnshire Herbs Ltd is looking for a Shift Manager (Cut) to lead our production team, ensuring safety, quality, efficiency, and continuous improvement across our operations.

Why Join Us?

At Lincolnshire Herbs Ltd, we are committed to delivering top-quality products while fostering a positive, respectful, and motivating work environment. If you thrive in a fast-paced setting and have a strong leadership background, we want to hear from you!

Key Responsibilities:

Safety First

  • Ensure all staff are inducted and trained according to company procedures.

  • Lead by example in maintaining a strong safety culture.

  • Conduct and oversee safety investigations and reporting.

  • Support the Health & Safety committee with team representation.

People Management

  • Conduct appraisals and performance reviews to support team development.

  • Address employee relations issues in collaboration with HR.

  • Manage attendance, holidays, and staff training plans.

  • Promote a positive, respectful work environment, ensuring fair treatment of all employees.

  • Drive staff engagement and internal succession planning.

Quality & Compliance

  • Ensure product quality meets customer expectations and technical specifications.

  • Maintain food safety standards and compliance with company policies.

  • Close out non-conformances and drive continuous quality improvements.

  • Support audit readiness and compliance with BRC and customer COP standards.

Operational Efficiency & Delivery

  • Lead production lines to maximize efficiency and meet daily order targets.

  • Optimize labor utilization and drive performance improvements.

  • Work closely with cross-functional teams including Commercial, SOP, and Dispatch.

  • Ensure production planning and execution align with business goals.

Cost Management & Environmental Responsibility

  • Monitor and control costs, including labor, raw materials, and overheads.

  • Identify and implement cost-saving initiatives.

  • Support environmental policies by minimizing waste and resource consumption.

What We’re Looking For:

  • Proven experience in a leadership role within food manufacturing or a related industry.

  • Strong knowledge of food safety, quality assurance, and compliance requirements.

  • Excellent communication skills and ability to motivate teams.

  • Problem-solving mindset with a proactive approach to challenges.

  • Ability to work collaboratively across departments to achieve business objectives.

What We Offer:

  • Competitive salary and benefits package.

  • Opportunity for career growth within a well-established company.

  • A positive, team-oriented work culture.

  • Ongoing training and development programs.

Ready to take your leadership skills to the next level? Apply today and be part of a company that values quality, innovation, and people.

Click apply if you are interested! 

Notes

Hours of Work - Shift Pattern 2-2-3, 7am to 7pm

This vacancy has now been closed